Nutrition Procurement Specialist

Intermountainnursing

American Fork, Utah, US
Base: $19.95 - $26.38 ph; bonus/equity: not specif...
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Manage inventory levels using par levels
Follow servsafe food storage guidelines
Operate food service equipment safely
** Intermountain Health is seeking a Nutrition Procurement Specialist in American Fork, Utah, to manage inventory, purchase goods from approved suppliers, and support culinary staff in meal preparation. The position requires flexible scheduling and offers a full-time role with benefits, focusing on maintaining quality and safety in food procurement and inventory management. **

Job Summary

  • This role plays an integral part in ensuring the department meets budgets while operating profitably through effective inventory management.
  • The position requires strict adherence to safe food handling techniques and Joint Commission guidelines to maintain high-quality standards.
  • Employees are eligible for a generous benefits package including medical, dental, vision, and education assistance.

Matching Summary

Match Score: 75

** Intermountain Health is seeking a Nutrition Procurement Specialist in American Fork, Utah, to manage inventory, purchase goods from approved suppliers, and support culinary staff in meal preparation. The position requires flexible scheduling and offers a full-time role with benefits, focusing on maintaining quality and safety in food procurement and inventory management. **

Salary

Base: $19.95 - $26.38 per hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, Education Assistance

Skills & Requirements

Must-have

  • Manage inventory levels using PAR levels
  • Follow ServSafe food storage guidelines
  • Operate food service equipment safely
  • Maintain Joint Commission compliance standards
  • Prepare bulk food items and specialty meals

Nice-to-have

  • Experience managing inventory in food industry
  • Ability to work flexible variable shifts
  • Strong communication with culinary team members
  • Proficiency with Intermountain ordering tools

Key Requirements

  • Food Handler Permit or ServSafe certification required by first day
  • Two or more years of experience managing inventory preferred
  • One or more year of experience in the food industry preferred

Work Rights

Not specified

Tailored Resume

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