Cook- Part Time

Lakeview Post Acute

Ability to prepare large quantities of food
Experience in a hospital or long-term care facility
Knowledge of special diets
The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor

Job Summary

  • The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.
  • This role involves preparing meals and maintaining a clean and safe cooking environment.
  • The position requires effective communication and cooperation with other staff members.

Matching Summary

The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.

Skills & Requirements

Must-have

  • Ability to prepare large quantities of food
  • Experience in a hospital or long-term care facility
  • Knowledge of special diets

Nice-to-have

  • Ability to work in cooperation with personnel
  • Presentation skills for food appeal
  • Willingness to supervise dietary staff

Key Requirements

  • High school diploma or equivalent
  • ServSafe Certificate required
  • Minimum one year of cooking experience

Work Rights

Not specified

Tailored Resume

Cover Letter