Technicien Contrôle De Qualité Country Canada Location Montreal, Qc Date Posted 04-27-2026

Maple Leaf Foods

Montreal, QC, Canada
Competitive salary; comprehensive benefits pyckage...
On-site
Haccp program knowledge
Sqf code compliance
Metal detector verification
The technician acts on production lines to maintain plant safety and prevent any risk of contamination

Job Summary

  • The technician acts on production lines to maintain plant safety and prevent any risk of contamination.
  • Responsibilities include verifying cooking charts, fermentation processes, and conducting swabbing of equipment during pre-operational phases.
  • Candidates must ensure all actions support the manufacturing of quality and safe food products according to defined company criteria.

Matching Summary

The technician acts on production lines to maintain plant safety and prevent any risk of contamination.

Salary

Competitive salary; Comprehensive benefits package; Not specified

Skills & Requirements

Must-have

  • HACCP program knowledge
  • SQF code compliance
  • Metal detector verification
  • Equipment calibration checks
  • Pre-operational inspections
  • Food safety regulations

Nice-to-have

  • Team collaboration skills
  • Problem-solving abilities
  • Adaptability to changes
  • Analytical thinking
  • Time management skills
  • Autonomy and initiative

Key Requirements

  • DEC or BAC in Food Technology or Dietetics
  • 2 to 3 years experience in food processing
  • Experience preferred in meat product transformation
  • French language required
  • English language is an asset

Work Rights

Not specified

Tailored Resume

Cover Letter