Food & Beverage Manager

Legends Global

Lincoln, NE, USA
Strong knowledge of food safety standards
Experience in inventory control
Ability to manage direct reports
The Food & Beverage Manager oversees the entire Concessions department, ensuring quality service and product delivery

Job Summary

  • The Food & Beverage Manager oversees the entire Concessions department, ensuring quality service and product delivery.
  • This role involves developing staff, managing inventory, and maintaining high food and beverage standards.
  • The manager is responsible for maximizing sales and providing exceptional guest experiences during events.

Matching Summary

The Food & Beverage Manager oversees the entire Concessions department, ensuring quality service and product delivery.

Skills & Requirements

Must-have

  • Strong knowledge of food safety standards
  • Experience in inventory control
  • Ability to manage direct reports

Nice-to-have

  • Excellent client relationship management skills
  • Strong leadership and mentoring abilities
  • Flexibility to work irregular hours

Key Requirements

  • Bachelor's degree or two years of hospitality experience
  • Serv Safe Manager and Alcohol certification required
  • Demonstrated financial acumen and P&L accountability

Work Rights

Not specified

Tailored Resume

Cover Letter