On-call Banquet House Attendant

Four Seasons Hotels & Resorts

Napa Valley, California, USA
Hourly rate: $19.76; bonus/equity: not specified; ...
Set up and break down banquet events
Transport operational items
Maintain cleanliness of function space
The Banquet House Attendant is responsible for setting up and breaking down banquet events, ensuring proper setup according to event orders and management requests

Job Summary

  • The Banquet House Attendant is responsible for setting up and breaking down banquet events, ensuring proper setup according to event orders and management requests.
  • This role involves transporting operational items, stocking supplies, maintaining cleanliness, and assisting with guest needs in Food & Beverage areas.
  • Four Seasons offers a world-class employee experience with a commitment to recognizing and treating everyone with respect, alongside complimentary employee meals and 401k retirement plans.

Matching Summary

The Banquet House Attendant is responsible for setting up and breaking down banquet events, ensuring proper setup according to event orders and management requests.

Salary

Hourly Rate: $19.76; Bonus/Equity: Not specified; Benefits: Complimentary Employee Meals; 401k Retirement Plans

Skills & Requirements

Must-have

  • Set up and break down banquet events
  • Transport operational items
  • Maintain cleanliness of function space
  • Serve food or beverage
  • Work harmoniously and professionally

Nice-to-have

  • Luxury hotel experience
  • Genuine heart and connection
  • Recognize familiar faces
  • Anticipate guest needs

Key Requirements

  • High School Diploma or equivalent
  • 1+ years preferred experience in luxury hotel food and beverage service
  • Valid driver's license and clean driving record
  • Must possess valid US work authorization

Work Rights

Must possess valid US work authorization

Tailored Resume

Cover Letter