Grand Hôtel Roi René MGallery in Aix-en-Provence is seeking a Chef de Partie to start in April 2026. Candidates should be passionate, autonomous, and capable of managing various culinary tasks while ensuring high-quality food preparation
Job Summary
The role involves managing a specific kitchen station autonomously while ensuring high-quality production and presentation.
Candidates are expected to lead, train, and manage commis chefs and apprentices within the team.
The position offers a competitive salary starting at 2251 euros plus meal allowances and transport subsidies.
Matching Summary
Match Score: 85
Grand Hôtel Roi René MGallery in Aix-en-Provence is seeking a Chef de Partie to start in April 2026. Candidates should be passionate, autonomous, and capable of managing various culinary tasks while ensuring high-quality food preparation.
Salary
Base: 2251 euros/month; Bonus/Equity: Performance-based collective bonus; Benefits: 13th month, meal allowance (180 euros), transport subsidy, health insurance