Executive Cook (Thai/Economic Rice Cuisine)

JD CENTRAL KITCHEN PTE. LTD.

Singapore
Not specified
5 years senior kitchen management experience
Thai or economic rice cuisine expertise
Food safety and hygiene compliance sfa/nea
JD CENTRAL KITCHEN PTE. LTD. is seeking an Executive Cook specializing in Thai/Economic Rice Cuisine to oversee operations across multiple kitchen outlets in Singapore. The ideal candidate should have at least five years of management experience in a kitchen environment, demonstrating strong leadership and organizational skills

Job Summary

  • The role involves overseeing daily kitchen operations across multiple outlets to ensure brand standards are met.
  • Candidates must lead, train, and manage kitchen teams while ensuring strict compliance with food safety regulations.
  • The position requires managing inventory, controlling food costs, and reporting performance plans to senior management.

Matching Summary

Match Score: 85

JD CENTRAL KITCHEN PTE. LTD. is seeking an Executive Cook specializing in Thai/Economic Rice Cuisine to oversee operations across multiple kitchen outlets in Singapore. The ideal candidate should have at least five years of management experience in a kitchen environment, demonstrating strong leadership and organizational skills.

Skills & Requirements

Must-have

  • 5 years senior kitchen management experience
  • Thai or Economic Rice Cuisine expertise
  • Food safety and hygiene compliance SFA/NEA
  • Inventory and stock control management
  • Staff rostering and manpower planning

Nice-to-have

  • Strong leadership and communication skills
  • Ability to perform under pressure
  • Experience coordinating with front-of-house
  • Willingness to work weekends and holidays

Key Requirements

  • Minimum 5 years in senior kitchen role
  • Proven Executive Chef or Kitchen Head experience
  • Specific expertise in Thai/Economic Rice Cuisine

Work Rights

Not specified

Tailored Resume

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