Base: $20.66 - $27.81; bonus/equity: not specified...
Prepare food from recipes
Manage multiple cooking stations
Attention to diet restrictions
Contributes to the Hospital’s mission by preparing nutritional food for our patients, retail services and community services
Job Summary
Contributes to the Hospital’s mission by preparing nutritional food for our patients, retail services and community services.
This staff position will have an impact on patient, employee and visitor satisfaction by providing quality menu options with variety and attention to diet restrictions, allergies and ethnic preferences to make the patient’s stay as enjoyable as possible.
As a health care organization, we have a responsibility to do everything in our power to care for and protect our patients, our colleagues and our communities.
Matching Summary
Contributes to the Hospital’s mission by preparing nutritional food for our patients, retail services and community services.
Salary
Base: $20.66 - $27.81; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Prepare food from recipes
Manage multiple cooking stations
Attention to diet restrictions
Basic food safety standards
Read, write, and communicate effectively in English