Sous Chef - Tatte Hingham, Ma

Example Corp

Hingham, MA, Canada
Base: $62-74k + ; bonus/equity: not specified; ben...
On-site
Kitchen management experience
Ability to work flexible schedule
Passion for culinary excellence
As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team

Job Summary

  • As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team.
  • A passion for amazing food made from scratch and genuine hospitality are an absolute must at Tatte.
  • Competitive pay typically ranges from $62-74k+, depending on experience.

Matching Summary

As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team.

Salary

Base: $62-74k+; Bonus/Equity: Not specified; Benefits: Paid vacation time, health insurance

Skills & Requirements

Must-have

  • Kitchen management experience
  • Ability to work flexible schedule
  • Passion for culinary excellence

Nice-to-have

  • Proficiency in Microsoft Office
  • Experience with POS systems
  • Strong attention to detail

Key Requirements

  • Minimum of three years culinary experience
  • High School education or equivalent
  • ServSafe and Allergen certifications preferred

Work Rights

Not specified

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