Dietary Aide

Edgefieldpa

Ability to learn food service routines quickly
Operate commercial dishwashing machines
Check chlorine concentration and water temperatures
The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs

Job Summary

  • The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs.
  • Essential responsibilities include setting up meal trays, operating dishwashers, and maintaining strict sanitation standards.
  • Employees must possess a food handlers' certificate and be able to lift up to 50 pounds frequently.

Matching Summary

The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs.

Skills & Requirements

Must-have

  • Ability to learn food service routines quickly
  • Operate commercial dishwashing machines
  • Check chlorine concentration and water temperatures
  • Lift up to 50 pounds frequently
  • Maintain clean and sanitary kitchen environment

Nice-to-have

  • Cooperate harmoniously with all departments
  • Participate in staff orientation and training
  • Effective communication with managers and staff

Key Requirements

  • High school diploma or equivalent
  • Must obtain and maintain food handlers' certificate
  • Ability to read technical procedures and recipes

Work Rights

Not specified

Tailored Resume

Cover Letter