Chef

SIMYEE FOOD MANUFACTURING PTE. LTD.

Islandwide
Sgd 3,200 - 4,800 / monthly pm
On-site
Execute food production per sop
Maintain good hygiene standards
Train kitchen crew on sops
SIMYEE FOOD MANUFACTURING PTE. LTD. is seeking a Chef to ensure food production aligns with company standards and maintains quality, taste, and hygiene. The role requires strong communication skills and the ability to work in a fast-paced environment, with responsibilities including training staff and adhering to standard operating procedures

Job Summary

  • Ensure production of food items are executed according to SOP with focus on proportion, taste, freshness, and correct cooking process.
  • Train kitchen crew according to company's SOPs and maintain good hygiene standards with proper handling and storage of food items.
  • Protect organization's value by keeping information confidential and perform ad-hoc duties as required.

Matching Summary

Match Score: 80

SIMYEE FOOD MANUFACTURING PTE. LTD. is seeking a Chef to ensure food production aligns with company standards and maintains quality, taste, and hygiene. The role requires strong communication skills and the ability to work in a fast-paced environment, with responsibilities including training staff and adhering to standard operating procedures.

Salary

SGD 3,200 - 4,800 / Monthly

Skills & Requirements

Must-have

  • Execute food production per SOP
  • Maintain good hygiene standards
  • Train kitchen crew on SOPs
  • Work in fast paced environment
  • Ensure quality control and presentation
  • Perform shift work including weekends

Nice-to-have

  • Excellent communication skills
  • Interpersonal skills
  • Coordinate miscellaneous projects

Key Requirements

  • Able to perform shift work
  • Work on weekends and Public Holidays

Work Rights

Not specified

Tailored Resume

Cover Letter