Job Summary

• This position is an as-needed role where assignments are determined by the needs basis on the activity of the shift.
• The dietary aide must be able to learn food service routines within a short period and assist with serving different meals.
• Employees are required to maintain a clean and sanitary kitchen environment while operating dishwashing machines and checking water temperatures.

Matching Summary

Skills & Requirements

Key Requirements

• High school diploma or equivalent
• Must obtain and maintain food handlers certificate

Work Rights