Cook Full-time

Westgate Gardens Care Center

Visalia, CA, US
Base: $17.58 – $17.80 ph (doe); bonus/equity: not ...
Prepare large quantity meals based on approved menus
Follow portion control guidelines and special diets
Record and monitor food temperatures for safety
The Cook is responsible for preparing and serving meals in accordance with planned menus, dietary requirements, and regulatory standards

Job Summary

  • The Cook is responsible for preparing and serving meals in accordance with planned menus, dietary requirements, and regulatory standards.
  • This role ensures that all food is prepared safely, served attractively, and meets the individual needs of residents.
  • The position offers a supportive team-oriented work environment where employees can make a meaningful impact on residents' daily lives.

Matching Summary

The Cook is responsible for preparing and serving meals in accordance with planned menus, dietary requirements, and regulatory standards.

Salary

Base: $17.58 – $17.80 per hour (DOE); Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare large quantity meals based on approved menus
  • Follow portion control guidelines and special diets
  • Record and monitor food temperatures for safety
  • Maintain clean and sanitary kitchen environment
  • Assist with meal service and food presentation

Nice-to-have

  • Strong communication and teamwork skills
  • Ability to work in fast-paced environment
  • Attention to detail in daily tasks
  • Collaborative approach with other departments

Key Requirements

  • High school diploma or equivalent required
  • ServSafe certification required
  • Minimum one year cooking experience preferred
  • Experience in hospital or long-term care setting preferred

Work Rights

Not specified

Tailored Resume

Cover Letter