ASM Global is seeking a Food and Beverages Manager for its Coliseo de Puerto Rico, responsible for overseeing all aspects of food and beverage services, ensuring client satisfaction, and managing staff. The ideal candidate should have at least five years of management experience in the food and beverage industry, possess excellent communication skills, and be bilingual in English and Spanish
Job Summary
The Food and Beverages Manager is responsible for overseeing all F&B services, catering, concessions, and special events at the Coliseo de Puerto Rico.
Essential duties include developing menus, establishing pricing, supervising staff, and ensuring strict adherence to state and local health laws.
The role requires recruiting and training teams while managing budgets, sales goals, and maintaining high quality control standards for arena events.
Matching Summary
Match Score: 85
ASM Global is seeking a Food and Beverages Manager for its Coliseo de Puerto Rico, responsible for overseeing all aspects of food and beverage services, ensuring client satisfaction, and managing staff. The ideal candidate should have at least five years of management experience in the food and beverage industry, possess excellent communication skills, and be bilingual in English and Spanish.
Skills & Requirements
Must-have
5 years Food & Beverage management experience
Bilingual English and Spanish fluency
Menu development and pricing strategy
Banquet Event Order preparation
Health and safety regulation compliance
Nice-to-have
Strong customer service orientation
Sales projections and budgeting skills
Flexible schedule availability including nights
Site tour presentation abilities
Key Requirements
Bachelor's Degree in Management or related field
Minimum 5 years in Food & Beverage management
Food Handling and Alcohol Awareness Certifications
Fully Bilingual – English and Spanish
Familiarity with state and federal food regulations