Base: $21-$22 ph; bonus/equity: not specified; ben...
Maintaining and stocking products
Cleaning kitchen equipment
Transporting food and equipment
The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue
Job Summary
The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue.
Practices safe work habits, follows all safety policies, procedures, and regulations, completes company-wide safety training and any additional job specific safety training.
Assists members in a timely, efficient and professional manner and fulfills the assigned opening and closing duties as assigned by the Chef.
Matching Summary
The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue.
Salary
Base: $21-$22 per hour; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
maintaining and stocking products
cleaning kitchen equipment
transporting food and equipment
maintaining clean and safe environment
flexible schedule including weekends
Nice-to-have
basic food and beverage knowledge
effective listening and direction taking
working under pressure and multitasking
Key Requirements
at least 18 years of age
high school diploma or equivalent
read, speak and write English
ability to work all venue events
ability to work in open aired environment
sufficient mobility for production tasks
lift and transport 10-30 pounds, occasionally 50 pounds