General Manager

Chipotle Mexican Grill

2234
Base: not specified; bonus/equity: quarterly bonus...
Not specified (assumed onsite)
Restaurant management experience
P&l management
Food safety compliance
Chipotle Mexican Grill is seeking a General Manager to lead their restaurant operations, focusing on building a strong team and delivering exceptional customer experiences. The ideal candidate will have previous restaurant management experience and a passion for people development, as Chipotle emphasizes a culture centered around service and sustainability

Job Summary

  • Chipotle is growing fast and needs leaders to hire and develop great people, build a winning culture, and run a strong business.
  • The role offers medical, dental, and vision insurance, retirement savings plan, quarterly bonuses, tuition assistance, career growth opportunities, paid time off, and holiday closures.
  • General Managers are accountable for operational business, financial success, food safety, guest experience, and employee lifecycle management.

Matching Summary

Match Score: 85

Chipotle Mexican Grill is seeking a General Manager to lead their restaurant operations, focusing on building a strong team and delivering exceptional customer experiences. The ideal candidate will have previous restaurant management experience and a passion for people development, as Chipotle emphasizes a culture centered around service and sustainability.

Salary

Base: Not specified; Bonus/Equity: Quarterly bonus program; Benefits: Medical, dental, vision insurance, retirement savings plan, tuition assistance, paid time off, holiday closures

Skills & Requirements

Must-have

  • restaurant management experience
  • P&L management
  • food safety compliance
  • sales forecasting
  • team recruitment and hiring
  • guest service excellence
  • fast-paced kitchen environment

Nice-to-have

  • people development passion
  • creative marketing approach
  • community engagement
  • friendly and enthusiastic attitude
  • leadership across all hours

Key Requirements

  • previous restaurant management experience
  • scheduling and staffing expertise
  • P&L control and management
  • food safety knowledge
  • sales forecasting skills
  • recruiting and interviewing experience

Work Rights

Not specified

Tailored Resume

Cover Letter