2nd Commis

Sofitel Sydney Wentworth

Sharm El, Egypt
On-site
Kitchen and equipment knowledge
Use of specific tools
Hygienic working conditions
Join a hotel that is a member of the Accor network, offering opportunities for development and advancement

Job Summary

  • Join a hotel that is a member of the Accor network, offering opportunities for development and advancement.
  • Take on responsibilities for your section when your supervisor is absent and work according to menu specifications.
  • Maintain hygienic conditions, control food stock, and promote efficiency and a high standard of social skills.

Matching Summary

Join a hotel that is a member of the Accor network, offering opportunities for development and advancement.

Skills & Requirements

Must-have

  • kitchen and equipment knowledge
  • use of specific tools
  • hygienic working conditions
  • menu specifications adherence

Nice-to-have

  • positive attitude and social skills
  • inter-departmental relations promotion
  • company image promotion
  • pride in workplace appearance

Key Requirements

  • Primary school diploma
  • 3 years learning period
  • Prior attendance in trainings
  • Work authorization not specified

Work Rights

Not specified

Tailored Resume

Cover Letter