Executive Sous Chef | Hawaii Convention Center F&b

Legends Global

Hawaii, US
Base: $95,000 - $101,000; bonus/equity: not specif...
Culinary degree or apprenticeship
2-3 years management experience
Experience in kosher kitchens
Legends Global is committed to building an inclusive workplace where everyone can be authentic and grow their career

Job Summary

  • Legends Global is committed to building an inclusive workplace where everyone can be authentic and grow their career.
  • The Executive Sous Chef will oversee culinary operations and ensure high standards of sanitation and food quality.
  • Competitive salary and generous benefits package are offered, including medical, dental, and 401k plan.

Matching Summary

Legends Global is committed to building an inclusive workplace where everyone can be authentic and grow their career.

Salary

Base: $95,000 - $101,000; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life and disability insurance, paid vacation, 401k plan

Skills & Requirements

Must-have

  • Culinary degree or apprenticeship
  • 2-3 years management experience
  • Experience in Kosher kitchens

Nice-to-have

  • Strong leadership skills
  • Customer service oriented
  • Ability to work in a team environment

Key Requirements

  • Excellent written and verbal communication skills
  • Ability to multi-task and prioritize
  • Experience managing Kosher supply chains

Work Rights

Not specified

Tailored Resume

Cover Letter