Catering Captain

Albuquerque Convention Center

Burbank, CA, United States
$28–$30 hourly; not specified; not specified ph
Supervise front-of-house staff
Ensure exceptional hospitality
Anticipate customer needs
This role leads front-of-house service teams to ensure exceptional hospitality, strong service execution, and a seamless guest experience across a variety of venues and event environments

Job Summary

  • This role leads front-of-house service teams to ensure exceptional hospitality, strong service execution, and a seamless guest experience across a variety of venues and event environments.
  • The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action.
  • Support food and beverage service across multiple venues and outdoor event spaces throughout the Los Angeles Equestrian Center campus.

Matching Summary

This role leads front-of-house service teams to ensure exceptional hospitality, strong service execution, and a seamless guest experience across a variety of venues and event environments.

Salary

$28–$30 Hourly; Not specified; Not specified

Skills & Requirements

Must-have

  • Supervise front-of-house staff
  • Ensure exceptional hospitality
  • Anticipate customer needs
  • Maintain cleanliness and orderliness
  • Lead service teams
  • Execute food and beverage service

Nice-to-have

  • Ambitious thinking
  • Collaboration
  • Bold action
  • Inclusive workplace
  • Winning is an everyday thing

Key Requirements

  • Food Handler's Certificate
  • TIPS trained
  • Ability to work flexible hours
  • Professional attitude and appearance

Work Rights

Not specified

Tailored Resume

Cover Letter