CASHIER

SINGAPORE HOSPITALITY GROUP PTE. LTD.

Singapore
Greet and welcome guests warmly
Operate cash register accurately
Handle customer reservations
The role involves greeting guests, managing reservations, and ensuring a warm dining experience

Job Summary

  • The role involves greeting guests, managing reservations, and ensuring a warm dining experience.
  • Employees are responsible for operating the cash register, handling payments, and balancing the till at shift end.
  • The position requires maintaining high food hygiene standards while performing general cleaning duties.

Matching Summary

Match Score: 85

The role involves greeting guests, managing reservations, and ensuring a warm dining experience.

Skills & Requirements

Must-have

  • Greet and welcome guests warmly
  • Operate cash register accurately
  • Handle customer reservations
  • Maintain food hygiene standards
  • Clear dishes and reset tables

Nice-to-have

  • Supervise junior service crew members
  • Manage impatient customers professionally
  • Assist with seating arrangements

Key Requirements

  • At least GEC O Level or Nitec/Higher Nitec
  • Minimum 1 year experience in Customer Service or Cashiering

Work Rights

Not specified

Tailored Resume

Cover Letter