Line Cook

Epicurean Atlanta

Tampa, FL, United States
Food handling and sanitation procedures
Working in a fast-paced kitchen
Preparation and cooking of food
Epicurean Hotel is a paradise for food lovers committed to using fresh, locally sourced ingredients and delivering visually stunning dishes

Job Summary

  • Epicurean Hotel is a paradise for food lovers committed to using fresh, locally sourced ingredients and delivering visually stunning dishes.
  • The Line Cook is responsible for preparing food, maintaining sanitation standards, and collaborating with the kitchen team to ensure exceptional guest experiences.
  • Full-time associates receive comprehensive benefits including medical, dental, vision, 401K, paid time off, and career development opportunities.

Matching Summary

Epicurean Hotel is a paradise for food lovers committed to using fresh, locally sourced ingredients and delivering visually stunning dishes.

Skills & Requirements

Must-have

  • food handling and sanitation procedures
  • working in a fast-paced kitchen
  • preparation and cooking of food
  • maintain cleanliness and organization
  • collaborate with kitchen team

Nice-to-have

  • sense of ownership
  • team-oriented mindset
  • organizational skills
  • ability to multitask under pressure
  • excellent communication skills

Key Requirements

  • High school diploma or equivalent preferred
  • 1-2 years experience in high-volume kitchen
  • Servsafe certification or ability to obtain
  • Culinary certification is a plus

Work Rights

Not specified

Tailored Resume

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