Not specified (assumed onsite based on job nature)
Proven pastry production experience
Entremets production expertise preferred
Strong technical pastry fundamentals
Loulouca PTE. LTD. is seeking a Pastry Chef De Partie to join their opening team in Singapore, focusing on the production of entremets, cakes, and takeaway items. The ideal candidate should possess strong technical pastry skills, leadership abilities, and a commitment to quality and efficiency
Job Summary
Loulouca is a contemporary dessert house built on precision, intention, and continuous improvement.
The role involves managing a section of pastry production primarily focused on entremets, cakes, and takeaway items while ensuring quality control and efficiency.
As part of the opening team, you will play a key role in shaping standards and culture from day one alongside recognized leader Louisa Lim.
Matching Summary
Match Score: 85
Loulouca PTE. LTD. is seeking a Pastry Chef De Partie to join their opening team in Singapore, focusing on the production of entremets, cakes, and takeaway items. The ideal candidate should possess strong technical pastry skills, leadership abilities, and a commitment to quality and efficiency.