Ft Cook

Tiburon Hills Care Center

Not specified
Prepare meals in large quantities
Maintain sanitary kitchen environment
Follow portion control guides
Tiburon Hills Care Center is seeking a Full-Time Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in cooking for large groups, particularly in a healthcare setting, and be able to maintain a clean and safe kitchen environment

Job Summary

  • The cook is responsible for managing and operating the kitchen when the Dietary Supervisor is absent.
  • Essential duties include preparing tasteful meals in large quantities while maintaining a safe and sanitary environment.
  • The role requires supervising dietary staff and ensuring strict adherence to cleaning schedules and safety protocols.

Matching Summary

Match Score: 75

Tiburon Hills Care Center is seeking a Full-Time Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in cooking for large groups, particularly in a healthcare setting, and be able to maintain a clean and safe kitchen environment.

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Maintain sanitary kitchen environment
  • Follow portion control guides
  • Prepare pureed foods accurately
  • Record food temperatures
  • Supervise staff in absence of supervisor

Nice-to-have

  • Make food presentation appealing
  • Cooperate with all departments
  • Participate in staff training
  • Willing to work under supervision

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • ServSafe Certificate required
  • PCC knowledge preferred

Work Rights

Not specified

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