Job Summary

• The role requires coordinating bussing stations and communicating with front and back restaurant personnel to exceed guest expectations.
• Employees must be prepared to stay overnight occasionally due to road closures at the Snowbird Resort location.
• Benefits include ski pass and comp ticket benefits, discounts at resort eateries, and free transportation options.

Matching Summary

Salary

Not specified; Benefits: Ski pass, comp tickets, medical/dental/vision insurance, 401k, employee discounts

Skills & Requirements

Key Requirements

• High School Diploma or equivalent
• Food Handler Permit required
• Alcohol Certification required
• Minimum 18 years of age
• 6+ months of similar work experience preferred

Work Rights