Cook

EverTrue

Base: $15.00ph to $23.30ph; bonus/equity: not spec...
Two years institutional cooking experience preferred
Hepatitis a vaccine required in st. louis county
Ability to lift over 50 pounds regularly
The role involves preparing high-quality meals according to standardized recipes while directing dining staff to serve older adults

Job Summary

  • The role involves preparing high-quality meals according to standardized recipes while directing dining staff to serve older adults.
  • Employees must maintain strict sanitation and infection control protocols while working in a facility serving ill and elderly residents.
  • The position offers competitive pay between $15.00 and $23.30 per hour along with comprehensive benefits including retirement matching and PTO.

Matching Summary

The role involves preparing high-quality meals according to standardized recipes while directing dining staff to serve older adults.

Salary

Base: $15.00/hour to $23.30/hour; Bonus/Equity: Not specified; Benefits: Paid Time Off, Retirement match, Medical/Dental/Vision (full-time)

Skills & Requirements

Must-have

  • Two years institutional cooking experience preferred
  • Hepatitis A vaccine required in St. Louis County
  • Ability to lift over 50 pounds regularly
  • Strict adherence to infection control procedures
  • Maintain proper sanitation in kitchen and dining areas

Nice-to-have

  • Ability to relate to elderly and disabled residents
  • Willingness to direct work of other employees
  • Experience with dietary restricted food preparation
  • Strong organizational skills for production sheets
  • Team-oriented mindset within a community environment

Key Requirements

  • Two years' experience in institutional or prep cooking
  • Hepatitis A vaccination compliance for St. Louis County
  • Physical ability to lift and move equipment over 50 lbs

Work Rights

Not specified

Tailored Resume

Cover Letter