Sous Chef, Chinese Cuisine

Gategroup

Base: $70k - $73k; bonus/equity: not specified; be...
Experience in chinese cuisine
Ability to manage a team
Knowledge of food safety regulations
The Sous Chef will assist in designing and preparing meals for airline customers

Job Summary

  • The Sous Chef will assist in designing and preparing meals for airline customers.
  • This role involves supervising food production and ensuring quality standards are met.
  • Employees enjoy benefits such as paid time off, 401k matching, and free meals.

Matching Summary

The Sous Chef will assist in designing and preparing meals for airline customers.

Salary

Base: $70K - $73K; Bonus/Equity: Not specified; Benefits: Paid time off, 401k, medical, dental, vision

Skills & Requirements

Must-have

  • Experience in Chinese cuisine
  • Ability to manage a team
  • Knowledge of food safety regulations

Nice-to-have

  • Bilingual in Mandarin
  • Experience with menu design
  • Strong leadership skills

Key Requirements

  • Associates degree in Culinary Arts preferred
  • Minimum 1-3 years as a Chef or Sous Chef
  • ServSafe Certification preferred

Work Rights

Not specified

Tailored Resume

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