Base: $55,000.00 usd annual; bonus/equity: not spe...
Plan and direct daily operations
Forecast sales labor and profit
Recruit supervise train staff
The Food & Beverage Manager is responsible for all aspects of unit operations including food, beverage, equipment, and property to fulfill financial goals
Job Summary
The Food & Beverage Manager is responsible for all aspects of unit operations including food, beverage, equipment, and property to fulfill financial goals.
This role requires recruiting, supervising, training, and directing the unit's management and staff while ensuring consistent high-level performance.
Guest Services has earned a reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
Matching Summary
The Food & Beverage Manager is responsible for all aspects of unit operations including food, beverage, equipment, and property to fulfill financial goals.
Salary
Base: $55,000.00 USD Annual; Bonus/Equity: Not specified; Benefits: Not specified