Chef De Partie

HOI HUP NOVENA PTE. LTD.

Singapore
Not specified
2-3 years of culinary experience
Prepare various cuts of meat including beef lamb pork
Follow recipes quality standards presentation standards
HOI HUP NOVENA PTE. LTD. is seeking a Chef De Partie to assist in various kitchen operations, including food preparation, staff training, and maintaining quality standards. The ideal candidate will have 2-3 years of relevant experience and will be responsible for ensuring adherence to safety and company policies while fostering a positive team environment

Job Summary

  • The role involves assisting management with hiring, training, scheduling, and evaluating employees while serving as a role model.
  • Responsibilities include preparing various cuts of meat, cooking food according to recipes, and monitoring quality and portion sizes.
  • Employees must ensure adherence to safety policies, check delivery temperatures, and rotate food in freezers and coolers.

Matching Summary

Match Score: 75

HOI HUP NOVENA PTE. LTD. is seeking a Chef De Partie to assist in various kitchen operations, including food preparation, staff training, and maintaining quality standards. The ideal candidate will have 2-3 years of relevant experience and will be responsible for ensuring adherence to safety and company policies while fostering a positive team environment.

Skills & Requirements

Must-have

  • 2-3 years of culinary experience
  • Prepare various cuts of meat including beef lamb pork
  • Follow recipes quality standards presentation standards
  • Monitor food quantity quality and portions
  • Check deliveries for temperature and quality

Nice-to-have

  • Strong team collaboration skills
  • Professional appearance and conduct
  • Ability to stand walk for extended periods
  • Positive working relationship building

Key Requirements

  • High School Diploma or College degree
  • 2-3 years related work experience

Work Rights

Not specified

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