Catering Operations Executive

JUMBO GROUP OF RESTAURANTS PTE. LTD.

Singapore, Singapore
End-to-end catering operations management
Logistics planning for multi-site deliveries
Fleet performance and maintenance monitoring
The role involves assisting in end-to-end catering operations ranging from setup to teardown across multiple sites

Job Summary

  • The role involves assisting in end-to-end catering operations ranging from setup to teardown across multiple sites.
  • Candidates will be responsible for monitoring fleet performance, maintenance schedules, and ensuring regulatory compliance.
  • The position requires coordinating manpower deployment, shift planning, and contributing to the development of standard operating procedures.

Matching Summary

Match Score: 75

The role involves assisting in end-to-end catering operations ranging from setup to teardown across multiple sites.

Skills & Requirements

Must-have

  • End-to-end catering operations management
  • Logistics planning for multi-site deliveries
  • Fleet performance and maintenance monitoring
  • Manpower deployment and shift planning
  • SOP development and process improvement

Nice-to-have

  • Operational data analysis skills
  • Cross-functional collaboration experience
  • Leadership training participation

Key Requirements

  • Experience in catering or food service operations
  • Strong logistics and supply chain coordination skills
  • Ability to analyze operational data for cost control

Work Rights

Not specified

Tailored Resume

Cover Letter