Barista Cafe Rose – Collaboration Starbucks – Niveau Chef De Rang

Sofitel Sydney Wentworth

Paris, France
On-site
Barista specialty
Customer satisfaction
Food and beverage knowledge
The Chef de Rang Café Rosé will animate the Café Rosé point of sale, which has a Starbucks collaboration launching in April 2026

Job Summary

  • The Chef de Rang Café Rosé will animate the Café Rosé point of sale, which has a Starbucks collaboration launching in April 2026.
  • Responsibilities include ensuring customer satisfaction, coordinating service, organizing commis, apprentices, and interns, and managing sales and cash.
  • The role requires adherence to hygiene, safety, and environmental policies, including HACCP rules and the hotel's safety procedures.

Matching Summary

The Chef de Rang Café Rosé will animate the Café Rosé point of sale, which has a Starbucks collaboration launching in April 2026.

Skills & Requirements

Must-have

  • Barista specialty
  • Customer satisfaction
  • Food and beverage knowledge
  • Team coordination
  • HACCP hygiene rules
  • English proficiency mandatory

Nice-to-have

  • Welcoming and personalized service
  • Sales and detail oriented
  • Autonomy and dynamism
  • Good presentation
  • Rigour and organization
  • Second language a plus

Key Requirements

  • Barista specialty
  • English proficiency mandatory

Work Rights

Not specified

Tailored Resume

Cover Letter