Chef De Partie, Pastry

Ninety Acres

United States
On-site
Culinary techniques and cooking methods
Fast-paced environment
Attention to detail
Ninety Acres is seeking a Chef de Partie, Pastry to join their culinary team, emphasizing creativity and collaboration in a vibrant work culture. The ideal candidate should have a minimum of three years of cooking experience, strong attention to detail, and the ability to thrive in a fast-paced kitchen environment

Job Summary

  • Imagine turning your passion and talent into a fulfilling career at a beautiful workplace where you can learn, grow, and have fun.
  • You will be responsible for coordinating with kitchen staff, collaborating with associates to meet production goals, and supervising/mentoring cooks.
  • Enjoy benefits such as free meals, free uniforms, hotel discounts, healthcare benefits, and a 401k retirement plan with company matching.

Matching Summary

Match Score: 85

Ninety Acres is seeking a Chef de Partie, Pastry to join their culinary team, emphasizing creativity and collaboration in a vibrant work culture. The ideal candidate should have a minimum of three years of cooking experience, strong attention to detail, and the ability to thrive in a fast-paced kitchen environment.

Skills & Requirements

Must-have

  • Culinary techniques and cooking methods
  • Fast-paced environment
  • Attention to detail
  • Flexible schedule
  • Team collaboration
  • Basic computer skills

Nice-to-have

  • Luxury hotel experience
  • Creating new recipes
  • Guest experience focus
  • Mentoring kitchen staff

Key Requirements

  • Three years minimum of cooking experience
  • Ability to work in a fast-paced environment
  • Ability to work a flexible schedule, including weekends and holidays
  • Ability to collaborate in a team environment
  • Basic computer skills

Work Rights

Not specified

Tailored Resume

Cover Letter