Prep Cook - The Mann

Albuquerque Convention Center

Philadelphia, PA, United States
Maintain friendly, positive attitude
Guest satisfaction and food revenues
Highest-of-quality product served
This position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues

Job Summary

  • This position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues.
  • Ensure that only the highest-of-quality product is served to our guests and maintain and abide by County Health/Sanitation as well as Legends Hospitality standards.
  • Must be able to make evaluations and decisions without immediate supervision and practice safe work habits, follow all safety policies and procedures and regulations.

Matching Summary

This position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues.

Skills & Requirements

Must-have

  • Maintain friendly, positive attitude
  • Guest satisfaction and food revenues
  • Highest-of-quality product served
  • County Health/Sanitation standards
  • Efficient service and quality products
  • Positive customer and client relations

Nice-to-have

  • Flexibility in rotating locations
  • Team environment collaboration
  • Calm under stressful situations
  • Positive body language and smile

Key Requirements

  • ServSafe Certified
  • Minimum 2-3 years cooking experience
  • Culinary degree or certified apprenticeship
  • Excellent written and verbal communication
  • Ability to multi-task and prioritize
  • Lift and carry up to 50 lbs

Work Rights

Not specified

Tailored Resume

Cover Letter