Prepare food items according to banquet event orders
Follow recipe cards and standards
Operate and clean kitchen equipment
Four Seasons is powered by our people, fostering an energizing employee culture where you are encouraged to be your true self
Job Summary
Four Seasons is powered by our people, fostering an energizing employee culture where you are encouraged to be your true self.
Responsibilities include preparing food items according to banquet event orders, operating and cleaning kitchen equipment, and maintaining proper food temperatures.
The company offers comprehensive learning and development programs, inclusive employee engagement events, exclusive discount and travel programs, and a competitive wages and benefits package.
Matching Summary
Four Seasons is powered by our people, fostering an energizing employee culture where you are encouraged to be your true self.
Skills & Requirements
Must-have
Prepare food items according to banquet event orders
Follow recipe cards and standards
Operate and clean kitchen equipment
Maintain proper food temperatures
Nice-to-have
Commitment to luxury with genuine heart
Provide intuitive service with a warm smile
Strive for personal and professional greatness
Key Requirements
2 years of culinary experience
Ability to work in a fast-paced, large team environment
Flexible schedule, ability to work weekends and holidays