Supervises, trains and monitors the performance of assigned banquet staff, ensuring that all procedures are completed to department and location standards.
Base: $27 - $29 an hour; Bonus/Equity: Not specified; Benefits: Medical, mental health, dental, and vision insurance, Life Insurance, Accident & Critical Illness Insurance, Pet Insurance, Paid time off, 401(k) plan and match, Holiday pay, Food & Beverage discounts, Golf & Tennis benefits, Employee assistance program
Must-have
Nice-to-have
Not specified