As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment
Job Summary
As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment.
Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation.
Continuous mentorship, support for life-long learning and growth opportunities.
Matching Summary
As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment.
Skills & Requirements
Must-have
Prepare food for prescribed diets
Monitor food quality and quantity
Direct Dietary Aides
Routine departmental operations
Nice-to-have
Teamwork and achievement celebration
Passion for quality care
Driven by innovation and growth
Key Requirements
Chef training or culinary management certificate
Certificate of qualification as a Cook
Post-secondary diploma in food and nutrition management