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LE SHRIMP PTE. LTD. is seeking a Crew Leader to assist the Restaurant Manager in daily operations, ensuring excellent customer service and maintaining high standards of hygiene and safety. The ideal candidate will have at least two years of relevant experience, strong team leadership skills, and a proactive approach to enhancing the dining experience.
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Job Summary
The Crew Leader reports to the Restaurant Manager and assists in daily operations to ensure a pleasant dining experience.
This role involves overseeing cleanliness, safety, and proper setup of the dining area while coordinating food service flow between kitchen and crew.
The successful candidate must supervise and train service staff to meet restaurant standards and maintain high service discipline.
Matching Summary
Match Score: 75
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LE SHRIMP PTE. LTD. is seeking a Crew Leader to assist the Restaurant Manager in daily operations, ensuring excellent customer service and maintaining high standards of hygiene and safety. The ideal candidate will have at least two years of relevant experience, strong team leadership skills, and a proactive approach to enhancing the dining experience.
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