Four Seasons Hotels & Resorts is seeking an In-room Dining Supervisor for their Shenzhen location, emphasizing exceptional service and knowledge of food and beverage. The role entails overseeing staff, ensuring guest satisfaction, and assisting in the smooth operation of the dining department
Job Summary
Direct staff and serve guest needs by providing exceptional knowledge of food and beverage menu items as well as information regarding preparation methods while ensuring guest satisfaction.
The ability to offer guests an enjoyable, expertly served beverage/dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness.
Competitive Salary, wages, and a comprehensive benefits package.
Matching Summary
Match Score: 85
Four Seasons Hotels & Resorts is seeking an In-room Dining Supervisor for their Shenzhen location, emphasizing exceptional service and knowledge of food and beverage. The role entails overseeing staff, ensuring guest satisfaction, and assisting in the smooth operation of the dining department.
Skills & Requirements
Must-have
Exceptional knowledge of food and beverage
Guest satisfaction
Direct staff
Maintain normal operations
Nice-to-have
Genuine heart
Luxury with genuine heart
Create amazing experiences
Key Requirements
One to two years previous experience as captain, supervisory or senior server position in luxury hotel