Yu Yue Heen Chopper 3

Four Seasons Hotels & Resorts

Guangzhou, China
Profit sharing + competitive salary; not specified...
Ingredient processing and cutting
Maintain hygiene and cleanliness
Control ingredient dosage and precision
Process ingredients according to dish standards, completing pre-treatment work such as cutting, slicing, and marinating

Job Summary

  • Process ingredients according to dish standards, completing pre-treatment work such as cutting, slicing, and marinating.
  • Maintain the hygiene of the cutting station area and properly keep knives and kitchen utensils.
  • Join us and you can enjoy long-term, global career development opportunities, top-tier industry training, free stays at Four Seasons Hotels and discounts on F&B, profit sharing and competitive salary, and annual employee parties, social events, and sports activities.

Matching Summary

Process ingredients according to dish standards, completing pre-treatment work such as cutting, slicing, and marinating.

Salary

Profit sharing and competitive salary; Not specified; Free stays at Four Seasons Hotels and discounts on F&B

Skills & Requirements

Must-have

  • Ingredient processing and cutting
  • Maintain hygiene and cleanliness
  • Control ingredient dosage and precision
  • Cooperate with kitchen staff
  • Proper storage of ingredients

Nice-to-have

  • Genuine heart and luxury
  • Create amazing guest experiences
  • World-class employee experience
  • Connect to people and world

Key Requirements

  • At least 1 year of work experience
  • International brand hotel experience
  • Hardworking, upright and responsible
  • Good communication skills
  • Strong team spirit

Work Rights

Not specified

Tailored Resume

Cover Letter