Nature's Bakery is seeking an Operations Supervisor for their 3rd shift in Hazelwood, responsible for overseeing production teams, ensuring food safety, and collaborating with various departments to optimize efficiency. The ideal candidate will have supervisory experience in food manufacturing, strong problem-solving skills, and a proactive approach to continuous improvement
Job Summary
This role is responsible for the supervision of team members in the value stream, ensuring the quality and safety of food products, team member safety, housekeeping, adherence to the production schedule, minimizing scrap, and optimizing line efficiencies.
Key duties include managing team efforts in converting materials into quality products, implementing changes, collaborating on reliability strategies, coaching team members, coordinating resources, and ensuring standard work implementation.
The company offers a comprehensive benefits package including medical, dental, vision insurance, a 401(k) plan with company match, paid time off, holiday pay, and other wellness benefits.
Matching Summary
Match Score: 85
Nature's Bakery is seeking an Operations Supervisor for their 3rd shift in Hazelwood, responsible for overseeing production teams, ensuring food safety, and collaborating with various departments to optimize efficiency. The ideal candidate will have supervisory experience in food manufacturing, strong problem-solving skills, and a proactive approach to continuous improvement.
Skills & Requirements
Must-have
Supervision of team members
Food product quality and safety
Team member safety
Adherence to production schedule
Minimizing scrap and waste
Optimizing line efficiencies
Nice-to-have
Continuous improvement mindset
Team member engagement
Root cause analysis
Coaching and development
Key Requirements
3-5 years related work experience in Food Manufacturing
3-5 years of experience in a Supervisory role
Bachelor’s Degree in Industrial Engineering, Industrial Management, Business Management or equivalent work experience