Chef De Cuisine

workday.wsu.edu

Pullman, WA, US
Base: $4,508 - $6,763.06; bonus/equity: not specif...
Not specified (assumed on-site based on job nature).
Operational leadership in culinary
Menu execution and compliance
Staff coaching and development
Washington State University is seeking a Chef de Cuisine for its Student Affairs dining services. The role involves overseeing culinary operations, ensuring quality control, and developing menus while leading and training staff

Job Summary

  • As the Chef de Cuisine for Student Affairs, you will execute established menus and culinary standards within the dining facility.
  • This role emphasizes hands-on operational leadership, including coaching and developing staff while ensuring quality control.
  • WSU offers a comprehensive benefits package including paid leave, medical insurance, and a hiring incentive payment of up to $4000.

Matching Summary

Match Score: 85

Washington State University is seeking a Chef de Cuisine for its Student Affairs dining services. The role involves overseeing culinary operations, ensuring quality control, and developing menus while leading and training staff.

Salary

Base: $4,508 - $6,763.06; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package

Skills & Requirements

Must-have

  • Operational leadership in culinary
  • Menu execution and compliance
  • Staff coaching and development

Nice-to-have

  • Experience with sustainable food procurement
  • Ability to create diverse menus
  • Teamwork facilitation among culinary staff

Key Requirements

  • Bachelor’s degree in related field
  • Two years of supervisory experience
  • ServSafe certification required

Work Rights

Not specified

Tailored Resume

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