F&B SUPERVISOR

MARTINO AGENCY

Islandwide
Excellent sales skills
Leadership and human resource management
Strong communication and organizational skills
The role involves directing and scheduling kitchen, bar staff, and servers while ensuring operational efficiency

Job Summary

  • The role involves directing and scheduling kitchen, bar staff, and servers while ensuring operational efficiency.
  • Candidates must possess excellent sales and customer service skills to greet guests and handle orders effectively.
  • Responsibilities include maintaining cleanliness, balancing receipts, and replenishing service stations throughout the shift.

Matching Summary

Match Score: 75

The role involves directing and scheduling kitchen, bar staff, and servers while ensuring operational efficiency.

Skills & Requirements

Must-have

  • Excellent sales skills
  • Leadership and human resource management
  • Strong communication and organizational skills

Nice-to-have

  • Knowledge of local area and industry regulations
  • Ability to assist during peak hours
  • Experience training and motivating staff

Key Requirements

  • Proven human resource management skills
  • Knowledge of relevant legislation and regulations
  • Good organizational and leadership abilities

Work Rights

Not specified

Tailored Resume

Cover Letter