Fr - Assistant Responsable Restauration (h/f/x)

Sofitel Sydney Wentworth

Chasse, France
On-site
Food & beverage experience
Team leadership
Customer satisfaction
Sofitel Sydney Wentworth is seeking an Assistant Restaurant Manager (h/f/x) to join their vibrant team at Courtepaille in Chasse, France. The ideal candidate will have at least two years of relevant experience and a passion for leading teams in providing exceptional food and beverage experiences

Job Summary

  • As an Assistant Restaurant Manager, you will lead your team to offer an unforgettable Food & Beverage experience to our clients.
  • Key missions include participating in recruitment, conducting briefings, managing the till, overseeing service flow, developing commercial policy, managing stock, controlling costs, and ensuring hygiene standards.
  • The establishment offers training plans, opportunities for development within the group worldwide, employee discounts, and performance-based bonuses.

Matching Summary

Match Score: 85

Sofitel Sydney Wentworth is seeking an Assistant Restaurant Manager (h/f/x) to join their vibrant team at Courtepaille in Chasse, France. The ideal candidate will have at least two years of relevant experience and a passion for leading teams in providing exceptional food and beverage experiences.

Skills & Requirements

Must-have

  • Food & Beverage experience
  • Team leadership
  • Customer satisfaction
  • Stock management
  • Hygiene and safety standards

Nice-to-have

  • Dynamic and benevolent
  • Warm and friendly atmosphere
  • Responsible hospitality vision
  • Heartist® mindset

Key Requirements

  • Minimum 2 years of experience in a similar role
  • Proven leadership skills
  • Excellent customer relations skills

Work Rights

Not specified

Tailored Resume

Cover Letter