Base: £45,000 pyckage; bonus/equity: f&b service c...
Pastry preparation and production
High-quality pastry and dessert items
Food safety and hygiene standards
As Pastry Chef de Partie, you will play an essential role in the pastry kitchen, working closely with the Executive Pastry Chef to support the daily operations of a dynamic, creative team
Job Summary
As Pastry Chef de Partie, you will play an essential role in the pastry kitchen, working closely with the Executive Pastry Chef to support the daily operations of a dynamic, creative team.
Your skill, consistency, and eye for detail will ensure a seamless and elegant guest experience in every service.
£45,000 package made up of F&B Service charge and salary. Excellent Training and Career Development opportunities. Up to 20 complimentary nights at any Four Seasons Hotels or Resort around the world with years of service.
Matching Summary
As Pastry Chef de Partie, you will play an essential role in the pastry kitchen, working closely with the Executive Pastry Chef to support the daily operations of a dynamic, creative team.
Salary
Base: £45,000 package; Bonus/Equity: F&B Service charge; Benefits: Not specified
Skills & Requirements
Must-have
Pastry preparation and production
High-quality pastry and dessert items
Food safety and hygiene standards
Mise en place efficiency
Clean and organised work environment
Nice-to-have
Creative menu development
Elevate guest experience
Collaborative mindset
Enthusiasm for learning
Key Requirements
Previous experience as Pastry Demi Chef de Partie or Chef de Partie
Luxury hotel or fine dining environment experience