Weekend Dietary Aide

Great Plains Post Acute

Ability to learn food service routines quickly
Experience with meal tray setup and serving
Proficiency in operating commercial dishwashers
The dietary aide is responsible for setting up meal trays, assisting with meal service, and maintaining a clean kitchen environment

Job Summary

  • The dietary aide is responsible for setting up meal trays, assisting with meal service, and maintaining a clean kitchen environment.
  • Employees must operate dishwashing machines, monitor water temperatures, and perform routine cleaning tasks including sweeping, mopping, and trash removal.
  • The role requires physical stamina to lift up to 50 pounds and work in a low-to-moderate noise level environment while adhering to safety protocols.

Matching Summary

The dietary aide is responsible for setting up meal trays, assisting with meal service, and maintaining a clean kitchen environment.

Skills & Requirements

Must-have

  • Ability to learn food service routines quickly
  • Experience with meal tray setup and serving
  • Proficiency in operating commercial dishwashers
  • Capability to lift up to 50 pounds frequently
  • Strong cleaning and sanitization skills

Nice-to-have

  • Cooperative teamwork across departments
  • Willingness to participate in ongoing training
  • Effective communication with managers and staff

Key Requirements

  • High school diploma or equivalent
  • Valid food handlers' certificate
  • Ability to read technical procedures and recipes
  • Mathematical skills for fractions and percentages

Work Rights

Not specified

Tailored Resume

Cover Letter