Base: $20.82-$27.00 ph; bonus/equity: not specifie...
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Haccp standards
Food safety standards
Team leadership
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The Culinary Supervisor position at Dignity Health Arena involves overseeing day-to-day kitchen operations, ensuring food quality, safety standards, and exceptional service. Ideal candidates will have culinary training and experience in a fast-paced environment, along with the ability to handle multiple tasks and work extended hours.
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Job Summary
The Culinary Supervisor will coordinate the day-to-day operations of assigned kitchens, reporting to the Concessions Chef.
Responsibilities include leading a team, ensuring food preparation standards, maintaining HACCP standards, and managing kitchen cleanliness.
The role requires availability for all stadium events, extended hours, and the ability to lift up to 50lbs.
Matching Summary
Match Score: 75
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The Culinary Supervisor position at Dignity Health Arena involves overseeing day-to-day kitchen operations, ensuring food quality, safety standards, and exceptional service. Ideal candidates will have culinary training and experience in a fast-paced environment, along with the ability to handle multiple tasks and work extended hours.
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Salary
Base: $20.82-$27.00 per hour; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
HACCP standards
food safety standards
team leadership
kitchen cleanliness and sanitation
food preparation compliance
Nice-to-have
exceeding guest expectations
team player
respectful leadership
Key Requirements
Culinary education or fine dining/catering experience