Crew Member Gastronomy (m/w/d) 60-80%

Autogrill Schweiz AG

Pieterlen, Switzerland
On-site
Haccp hygiene standards
Mise en place
Kitchen cleaning and storage
Support in the preparation of cold and warm dishes and ensure cleanliness and order in the entire kitchen area

Job Summary

  • Support in the preparation of cold and warm dishes and ensure cleanliness and order in the entire kitchen area.
  • Maintain and implement hygiene standards according to HACCP and support the kitchen team in daily operations.
  • Benefit from development potential, independent work, attractive discounts, and 5 weeks of vacation.

Matching Summary

Support in the preparation of cold and warm dishes and ensure cleanliness and order in the entire kitchen area.

Skills & Requirements

Must-have

  • HACCP hygiene standards
  • Mise en Place
  • kitchen cleaning and storage

Nice-to-have

  • passion for food
  • joy of working in the kitchen
  • team spirit and structured work

Key Requirements

  • Previous experience in large kitchen, gastronomy, or catering
  • Good German language skills or willingness to develop professionally
  • Flexibility and resilience in hectic moments

Work Rights

Not specified

Tailored Resume

Cover Letter