Pastry Sous Chef

Hotel Chadstone Melbourne MGallery

Vancouver, BC, Canada
Base: starting from $79,500 py; bonus/equity: not ...
On-site
Previous experience as pastry chef de partie or sous chef
Strong knowledge of classical and modern pastry techniques
Proven leadership skills to motivate and develop a team
You will support the Executive Pastry Chef in leading the pastry team and delivering exceptional, creative, and consistent pastry offerings across all outlets

Job Summary

  • You will support the Executive Pastry Chef in leading the pastry team and delivering exceptional, creative, and consistent pastry offerings across all outlets.
  • The role offers a competitive salary starting from $79,500 per annum along with extensive benefits including health insurance and a company-matched pension plan.
  • Candidates must be legally eligible to work in Canada as the hotel is unable to assist with obtaining Canadian work authorization.

Matching Summary

You will support the Executive Pastry Chef in leading the pastry team and delivering exceptional, creative, and consistent pastry offerings across all outlets.

Salary

Base: Starting from $79,500 per annum; Bonus/Equity: Not specified; Benefits: Health, paramedical, dental, vision, life, disability insurance, pension plan, RRSP, meal program, TransLink pass reimbursement

Skills & Requirements

Must-have

  • Previous experience as Pastry Chef de Partie or Sous Chef
  • Strong knowledge of classical and modern pastry techniques
  • Proven leadership skills to motivate and develop a team
  • Solid understanding of food safety and sanitation standards
  • Food Safe certification

Nice-to-have

  • Creative mindset with attention to detail and presentation
  • Passion for hospitality and delivering exceptional guest experiences
  • Experience in luxury hotel or high-end restaurant environments
  • Ability to work in a fast-paced environment
  • Collaborative spirit within a professional culinary team

Key Requirements

  • Previous experience as Pastry Chef de Partie or Pastry Sous Chef
  • Food Safe certification
  • Must be legally eligible to work in Canada

Work Rights

Must be legally eligible to work in Canada

Tailored Resume

Cover Letter