Not specified; not specified; meals provided; comp...
Not specified
2 years of similar experience
Basic food hygiene course completion
Standard recipe adherence
The Republic of Singapore Yacht Club is seeking a Chef De Partie with at least two years of relevant experience and a completed Basic Food Hygiene course. The role involves food preparation, maintaining kitchen cleanliness, and supporting the kitchen team, with benefits including meals and company transport
Job Summary
The role requires organizing the assigned kitchen section efficiently while preparing food according to standard recipes.
Candidates must minimize food wastage and maintain high cleanliness and hygiene standards in their area.
The position offers attractive benefits including provided meals and company transport from Clementi MRT Station.
Matching Summary
Match Score: 85
The Republic of Singapore Yacht Club is seeking a Chef De Partie with at least two years of relevant experience and a completed Basic Food Hygiene course. The role involves food preparation, maintaining kitchen cleanliness, and supporting the kitchen team, with benefits including meals and company transport.
Salary
Not specified; Not specified; Meals provided; Company transport provided