Processing Manager- Afic@mco

University of Arkansas System Division of Agriculture

Little Rock, Arkansas, US
Commensurate with education + experience; not spec...
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Food safety compliance
Production scheduling
Inventory management
** The University of Arkansas System Division of Agriculture is seeking a Processing Manager for the Arkansas Food Innovation Center at the Market Center of the Ozarks. This role involves overseeing daily operations of a food processing facility, ensuring compliance with food safety standards, and supporting client development efforts. **

Job Summary

  • The Processing Manager will lead production operations, supervise processing staff, maintain regulatory compliance, and support client development efforts that advance the mission of AFIC@MCO and the University of Arkansas System Division of Agriculture.
  • Key responsibilities include overseeing daily food processing and co-packing operations, developing production schedules, maintaining food safety and sanitation standards, and managing costs to ensure budget adherence.
  • The University of Arkansas System Division of Agriculture offers a vibrant work environment and a workplace culture that promotes a healthy work-life balance.

Matching Summary

Match Score: 75

** The University of Arkansas System Division of Agriculture is seeking a Processing Manager for the Arkansas Food Innovation Center at the Market Center of the Ozarks. This role involves overseeing daily operations of a food processing facility, ensuring compliance with food safety standards, and supporting client development efforts. **

Salary

Commensurate with education and experience; Not specified; Benefits Eligible

Skills & Requirements

Must-have

  • Food safety compliance
  • Production scheduling
  • Inventory management
  • Regulatory compliance
  • Client relations

Nice-to-have

  • Work-life balance
  • Collaborative work environment
  • Continuous improvement

Key Requirements

  • Bachelor's degree with 3+ years experience or Master's degree with 2+ years experience
  • Working knowledge of food safety systems (HACCP, GMP)
  • Hands-on experience with food processing equipment
  • HACCP, PCQI, BPCS, ServSafe certifications

Work Rights

Proof of legal authority to work in the United States

Tailored Resume

Cover Letter