The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and budgets
Job Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and budgets.
Candidates must possess a Food Handler's Certificate and demonstrate knowledge of provincial food regulations and Canada's Food Guide to Healthy Eating.
Extendicare offers a rewarding career focused on enriching the lives of vulnerable adults through quality care and dedicated teamwork.
Matching Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and budgets.